Section 04 PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUF ACTURED TOBACCO SUBSTITUTES 16 Preparations of meat, of fish or of crustaceans, molluscs or other aqu atic inve 16 05 Crustaceans, molluscs and other aquatic invertebrates prepared or preserved. 16 05 10 Preserved in oil 16 05 10 10 Preserved in oil Commodity Code Description 16 05 10 10 00 Preserved in oil 16 05 20 10 00 Preserved in oil 16 05 21 10 00 --- Preserved in oil 16 05 30 10 00 Preserved in Oil 16 05 40 10 00 Preserved in Oil 16 05 51 00 00 -- Oysters 16 05 52 00 00 -- Scallops, including queen scallops 16 05 53 00 00 -- Mussels 16 05 54 00 00 -- Cuttle fish and squid 16 05 55 00 00 -- Octopus 16 05 56 00 00 -- Clams, cockles and arkshells 16 05 57 00 00 -- Abalone 16 05 58 00 00 -- Snails, other than sea snails 16 05 59 00 00 -- Other 16 05 61 00 00 -- Sea cucumbers 16 05 62 00 00 Sea Urchins 16 05 63 00 00 -- Jellyfish 16 05 69 00 00 -- Other