Section 01 LIVE ANIMALS; ANIMAL PRODUCTS 03 Fish and crustaceans, molluscs and other aquatic invertebrates 03 02 Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03 03 02 11 03 02 11 00 Commodity Code Description 03 02 11 00 00 -- Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonit 03 02 13 00 00 -- Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorh 03 02 14 00 00 -- Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) 03 02 19 00 00 -- Other 03 02 21 00 00 -- Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenol 03 02 22 00 00 -- Plaice (Pleuronectes platessa) 03 02 23 00 00 -- Sole (Solea spp.) 03 02 24 00 00 -- Turbots (Psette maxima, Scophthalmidae) 03 02 29 00 00 -- Other 03 02 31 00 00 -- Albacore or longfinned tunas (Thunnus alalunga) 03 02 32 00 00 -- Yellowfin tunas (Thunnus albacares) 03 02 33 00 00 -- Skipjack or stripe-bellied bonito 03 02 34 00 00 -- Bigeye tunas (Thunnus obesus) 03 02 35 00 00 -- Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis) 03 02 36 00 00 -- Southern bluefin tunas (Thunnus maccoyii) 03 02 39 00 00 -- Other 03 02 41 00 00 -- Herrings (Clupea harengus, Clupea pallasii) 03 02 42 00 00 -- Anchovies (Engraulis spp.) 03 02 43 00 00 -- Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.) 03 02 44 00 00 -- Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) 03 02 45 00 00 -- Jack and horse mackerel (Trachurus spp.) 03 02 46 00 00 -- Cobia (Rachycentron canadum) 03 02 47 00 00 Sword fish (Xiphias gladius) 03 02 49 10 00 Marling 03 02 51 00 00 -- Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) 03 02 52 00 00 -- Haddock (Melanogrammus aeglefinus) 03 02 53 00 00 -- Coalfish (Pollachius virens) 03 02 54 00 00 -- Hake (Merluccius spp., Urophycis spp.) 03 02 55 00 00 -- Alaska Pollack (Theragra chalcogramma) 03 02 56 00 00 -- Blue whitings (Micromesistius poutassou, Micromesistius australis) 03 02 59 00 00 -- Other 03 02 71 00 00 -- Tilapias (Oreochromis spp.) 03 02 72 00 00 -- Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.) 03 02 73 00 00 -- Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon idellus, Hipophthalmicht 03 02 74 00 00 -- Eels (Anguilla spp.) 03 02 79 00 00 -- Other 03 02 81 00 00 -- Dogfish and other sharks 03 02 82 00 00 -- Rays and skates (Rajidae) 03 02 83 00 00 -- Toothfish (Dissostichus spp.) 03 02 84 00 00 -- Seabass (Dicentrarchus spp.) 03 02 85 00 00 -- Seabream (Sparidae) 03 02 90 00 00 - Livers and roes 03 02 91 00 00 Livers, roes and milt 03 02 92 00 00 Shark fins 03 02 99 00 00 Other